Abul Khair Group: Brewing pride, pouring trust
Tea exports are rising again, and milk powder brands are deepening their bond with Bangladeshi households. Together, they reveal how everyday essentials can become symbols of pride, trust, and resilience

It's a line that sums up the story of Bangladeshi tea, deeply rooted in everyday life at home, yet slowly finding its way back onto the global stage. And alongside tea, another household staple, milk powder, continues to nourish families across the country. Together, these two essentials are more than drinks, they are part of how we live, grow, and connect.
Seylon Tea: Taking Bangladeshi Flavour Abroad
Nearly two decades ago, Bangladesh was a major tea exporter, shipping tens of millions of kilos overseas. But as domestic demand grew, exports shrank, and the country's presence in the international market faded.
That's when Seylon Tea, under Abul Khair Group, began to change the narrative. Today, it stands as the country's top branded tea exporter, earning $1.58 million in just the first 10 months of this fiscal year. Holding 43% of the export market, Seylon has been named "Best Tea Exporter of Bangladesh" two years in a row.
What makes this shift interesting is not just the numbers, but where the tea is going. While Pakistan and the Middle East still buy in bulk at low prices, Seylon and others are opening doors in higher-value markets like the US, UK, Belgium, and even Denmark. In America, Bangladeshi tea sold at nearly three times the price it fetched in Pakistan—proof that quality and branding can unlock real value.
Exports are still small compared to domestic consumption—1.7 million kilos worth $3.64 million in 10 months—but after years of decline, the trend is finally upward. Seylon shows that Bangladeshi tea can compete with the best, if it continues to focus on quality and market positioning.
MARKS Milk: A trusted name in every household
If tea is Bangladesh's proud export story, milk powder is its everyday essential. And for more than two decades, one name has stood out—MARKS.
Introduced in 1997, MARKS Full Cream Milk Powder came at a time when local dairy production couldn't keep up with demand. Even today, Bangladesh imports over 100,000 tonnes of milk powder every year, much of it from Australia and New Zealand. But through consistency, safety, and a creamy taste, MARKS has turned imported milk into something deeply local and trusted by millions of families.
Its range now caters to every stage of life: MARKS Active School for children, Young Star for youth, Gold for seniors, and even specialised options for diabetics. Beyond the product, MARKS has also shaped culture—whether it's the MARKS Dessert Queen competition inspiring home bakers, or talent platforms like MARKS All-rounder giving kids a stage to shine.
For families, this isn't just about nutrition. It's about moments—children enjoying their morning glass of milk, parents experimenting with new dessert recipes, and grandparents relying on it for strength. That emotional bond is what has made MARKS more than just another dairy brand.
The journeys of Seylon Tea and MARKS Milk reflect something bigger about Bangladesh. One is reclaiming international recognition, proving that Bangladeshi tea can once again travel the world. The other has quietly become part of daily life, offering nutrition and joy to households across the nation.
Tea reminds us of heritage and pride. Milk reminds us of trust and nourishment. And together, they show how everyday products can carry extraordinary meaning.
Because in the end, what Bangladesh pours into a cup or glass is never just a drink—it's a story of resilience, taste, and tradition.