Nutrition

Speakers at the roundtable “Making Social Security Programmes of Bangladesh More Nutrition Sensitive” organised by Nutrition International Bangladesh in collaboration with The Business Standard at Hotel Amari in Gulshan recently. Photo: Rajib Dhar
Supplement

Addressing gaps in nutrition and social safety net integration

The discussion was moderated by Asfia Azim, Deputy Country Director of Nutrition International Bangladesh

Experts speaking on frozen food during the inauguration of a campaign at Mohammadpur Krishi Market on 12 March 2025. Photo: TBS
Bangladesh

Experts call for promoting freezing system to keep meat, milk bacteria-free

While fruits are rich in carbohydrates, they lack significant amounts of protein and healthy fats. Photo: Wikimedia Commons.
Thoughts

Fruit salads: A nutritious delight or a hidden hazard?

Photos: Collected
Food

How to make your scraps a-peel-ing

Ensuring nutrition at the district level requires a ‘Multisectoral Approach’
Supplement

Ensuring nutrition at the district level requires a ‘Multisectoral Approach’

Fisheries and Livestock Adviser Farida Akhter speaks at a roundtable, titled “Opportunities, experiences and constraints in implementing multi-sectoral nutrition services at district level” in Cox’s Bazar on 15 December 2024. Photo: TBS
Health

Ensuring nutritious food intake essential to women’s freedom: Farida

File photo of winter vegetables
Health

Fresh veggies, humble stew: How to eat nutritiously in winter

Photos: Collected
Food

Dates and Nuts Barfis: The smart and healthy alternative snack

Photo: Collected
Food

What do nutritionists think of social media health trends?

Illustration: TBS
Thoughts

Ensuring nutrition should be a priority for the interim government

Illustration: TBS
Thoughts

Ensuring nutrition should be a priority for the interim government

Sketch: TBS
Thoughts

Precision nutrition: The future of nutrition science

Photo: Rajib Dhar
Supplement

Implementing climate-smart vegetable gardening at schools positively influenced students' nutritional knowledge: Roundtable