Amari Dhaka hosts month-long Marine Feast

Amari Dhaka has launched its much-anticipated Marine Feast, a month-long seafood festival running from 1 to 31 July at its signature Amaya Food Gallery and Cascade Lounge. A true delight for seafood enthusiasts, the event promises a rich selection of fresh catches, flavourful fusion dishes, and coastal delicacies crafted with culinary finesse.

Guests can indulge in an extensive array of seafood offerings including grilled lobster, whole baked red snapper, roasted Chilean sea bass, Norwegian salmon fillet, pomfret, tuna, calamari, white snapper, and crab, all prepared live by the hotel's expert chef team. From classic recipes passed down through generations to creative fusion experiments, the Marine Feast presents both heritage and innovation on a plate.

Amaya Food Gallery on Level 13 will be transformed into a seafood haven, while the Cascade Lounge will also feature a tailored selection from the marine menu, served with Amari's signature warm hospitality.

The festival is open to both hotel and walk-in guests, with pricing set at BDT 7,786 net. Diners can also enjoy an exclusive "Pay 1, Eat 4" offer in partnership with selected banks.

To ensure a seamless dining experience, advance reservations are encouraged. Guests may call 01777796444 or 01777796445 to book their table.